Tag: donations

Harvesting History: The Meg Milk Shashi and Their Agricultural Roots

Guest Post by Brendon Baughn

The Ohio State University recently expanded its collection of shashi (社史, company histories) with the 2023 acquisition of three volumes from Meg Milk Snow Brand, Japan’s leading dairy producer. This addition brings the total number of Meg Milk–related shashi held by the University Libraries to seven and further strengthens OSU’s growing collection of materials related to agriculture, food production, and corporate development. The most recent volumes were donated during a campus visit by Meg Milk Snow Brand representatives, which included a tour of OSU’s main campus library, where the shashi are housed.

 

 

Images in the slider above show representatives from Meg Milk Snow Brand presenting the most recent volumes of their company’s history to The Ohio State University Libraries during a campus visit.

Entitled Yukijirushi Nyūgyō shi, the seven-volume Corporate History of Meg Milk Snow Brand chronicles the evolution of Japan’s modern dairy industry. Beyond tracing the company’s institutional history, these volumes document broader developments in milk processing technologies, as well as the establishment of legal and quality standards that shaped dairy production and consumption across Japan through the oil crisis of 1974.

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Distinctive Materials in History of Science – Donated by Dr. James Bartholomew

The Ohio State University Libraries have been fortunate to receive various donations over the years. The Japanese Studies collection is no different, having recently received a unique donation from Dr. James Bartholomew, an Emeritus Professor of History and specialist of modern Japan. During his career, Professor Bartholomew conducted research in the History of Science, Medicine, Higher Education, and Japanese Business. His recent donation manifests the tremendous knowledge he garnered over the course of his career.

Related to Professor Bartholomew’s research, one of the most fascinating topics in modern Japanese history is the so-called “opening” of Japan (or kaikoku) in the mid-nineteenth century. In the final decades of the Tokugawa period (1603-1868), various foreign powers, including the United States, Great Britain, France, and Russia, were making overtures to Japan to open its borders to expanded trade and foreign diplomacy. Throughout much of the Tokugawa period, Japan had had very limited relations with a small number of foreign countries. In the 1850s, the question of whether to open Japan to Western trade was becoming increasingly pressing for two main reasons: Western powers were threatening military action to open Japan’s ports, and many Japanese were anxious to learn about Western military technologies.

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