Ohio State University, Department of Dairy Technology Records 1930-1972

Elementos de identidad

Código de referencia

RG.22.H

Name and location of unit

Nivel de descripción

Record group

Título

Ohio State University, Department of Dairy Technology Records

Fecha(s)

  • 1930-1972 (Creación)

Extensión

2.66 Cubic feet

Container summary

(2) cartons; (13) letter file folders

Dimensions

Nombre del productor

Área de contenido y estructura

Abstract

The Department of Dairy Technology at Ohio State University was established in 1929 and discontinued in 1971. The Ohio State University, Department of Dairy Technology Records contain various publications, files on Dairy Plant operations, national and state dairy associations, project reports on dairy research, documentation of an antibiotic research grant obtained from the United States Public Health Service, and other administrative files. The materials are dated 1930-1972.

Preferred citation

[identification of item], Ohio State University, Department of Dairy Technology Records, RG 22.H, Ohio State University Archives, Ohio State University

Alcance y contenido

The Ohio State University, Department of Dairy Technology Records contain various publications, files on short courses, committees, Dairy Plant operations, various national and state dairy associations, project reports on dairy research, and files on an antibiotic research grant obtained from the United States Public Health Service. The materials are dated 1930-1972.

Sistema de arreglo

Materials are arranged in the order received.

Condiciones de acceso y uso de los elementos

Condiciones de acceso

Materials in this collection are available for patron research, but may be used only in the University Archives Reading Room.

Acceso físico

Physical facet note

Acceso técnico

Condiciones

Materials in this collection may be protected by copyright, and are made available for research and educational purposes. In general, the OSU Libraries do not own the copyright for materials from our collections and cannot grant copyright permissions for these materials. The user is responsible for making a final determination of copyright status. If copyright protection applies, permission must be obtained from the copyright holder to reuse, publish, or reproduce the work beyond the bounds of fair use or other exceptions to the law. Works in the public domain are not protected by copyright and do not require permission to use.

Idiomas del material

  • inglés

Escritura(s) de los documentos

    Notas sobre las lenguas y escrituras

    English

    Instrumentos de descripción

    Elementos de adquisición y valoración

    Historial de custodia

    Origen del ingreso

    Accession Number UA.1971.0019: Dairy Technology

    Valoración, selección y eliminación

    Acumulaciones

    Elementos de material relacionado

    Existencia y localización de originales

    Existencia y localización de copias

    Unidades de descripción relacionadas.

    Separated archival materials

    Material specific details

    Descripciones relacionadas

    Elemento notas

    Biographical / Historical Note

    The Department of Dairying at the Ohio State University opened in 1906, though courses in dairy farming had been offered before that time. The department became the Department of Dairy Technology in 1929, with all courses in dairy production moving to the Department of Animal Husbandry. In 1971, the Department of Dairy Technology was discontinued, and the Department of Food Science and Nutrition was formed.

    Notas especializadas

    Identificador/es alternativo(os)

    Área de control de la descripción

    Reglas o convenciones

    Describing Archives: A Content Standard

    Fuentes

    Nota del archivista

    Finding aid written by Karen Glenn, 2017 April

    Nota del archivista

    Finding aid prepared by Karen Glenn

    Puntos de acceso

    Puntos de acceso por lugar

    Tipo de puntos de acceso

    Uniform title access points

    Área de Ingreso