Identity elements
Reference code
Name and location of unit
Level of description
Title
Date(s)
- 1930-1972 (Creation)
Extent
2.66 Cubic feet
Container summary
(2) cartons; (13) letter file folders
Dimensions
Name of creator
Administrative history
Content and structure elements
Abstract
The Department of Dairy Technology at Ohio State University was established in 1929 and discontinued in 1971. The Ohio State University, Department of Dairy Technology Records contain various publications, files on Dairy Plant operations, national and state dairy associations, project reports on dairy research, documentation of an antibiotic research grant obtained from the United States Public Health Service, and other administrative files. The materials are dated 1930-1972.
Preferred citation
[identification of item], Ohio State University, Department of Dairy Technology Records, RG 22.H, Ohio State University Archives, Ohio State University
Scope and content
The Ohio State University, Department of Dairy Technology Records contain various publications, files on short courses, committees, Dairy Plant operations, various national and state dairy associations, project reports on dairy research, and files on an antibiotic research grant obtained from the United States Public Health Service. The materials are dated 1930-1972.
System of arrangement
Materials are arranged in the order received.
Conditions of access and use elements
Conditions governing access
Materials in this collection are available for patron research, but may be used only in the University Archives Reading Room.
Physical access
Physical facet note
Technical access
Conditions governing reproduction
Materials in this collection may be protected by copyright, and are made available for research and educational purposes. In general, the OSU Libraries do not own the copyright for materials from our collections and cannot grant copyright permissions for these materials. The user is responsible for making a final determination of copyright status. If copyright protection applies, permission must be obtained from the copyright holder to reuse, publish, or reproduce the work beyond the bounds of fair use or other exceptions to the law. Works in the public domain are not protected by copyright and do not require permission to use.
Languages of the material
English
Scripts of the material
Language and script notes
English
Finding aids
Acquisition and appraisal elements
Custodial history
Immediate source of acquisition
Accession Number UA.1971.0019: Dairy Technology
Appraisal, destruction and scheduling information
Accruals
Related materials elements
Existence and location of originals
Existence and location of copies
Related archival materials
Separated archival materials
Material specific details
Related descriptions
Notes element
Biographical / Historical Note
The Department of Dairying at the Ohio State University opened in 1906, though courses in dairy farming had been offered before that time. The department became the Department of Dairy Technology in 1929, with all courses in dairy production moving to the Department of Animal Husbandry. In 1971, the Department of Dairy Technology was discontinued, and the Department of Food Science and Nutrition was formed.
Specialized notes
Alternative identifier(s)
Description control element
Rules or conventions
Describing Archives: A Content Standard
Sources used
Archivist's note
Finding aid written by Karen Glenn, 2017 April
Archivist's note
Finding aid prepared by Karen Glenn
Access points
Subject access points
Place access points
Name access points
- Ohio State University--History (Subject)
- Ohio State University--Research grants (Subject)
- Ohio State University. Department of Dairy Technology (Subject)
- United States. Public Health Service (Subject)