Elementos de identidade
Código de referência
Name and location of unit
Nível de descrição
Título
Data(s)
- 2000, 2009-2012 (Produção)
Dimensão
0.08 Cubic feet
Container summary
(3) file folders
Dimensions
Nome do produtor
História administrativa
Elementos de conteúdo e estrutura
Abstract
The Ohio State University began offering courses in agriculture at its founding in 1870 and later established a College of Agriculture. In 1994, the College of Agriculture became the College of Food, Agricultural, and Environmental Sciences. The Ohio State University, College of Food, Agriculture and Environmental Sciences, Office of Development Annual Reports and Newsletters contain three annual reports published in 2009, 2010 and 2012, and newsletters from 2000.
Preferred citation
[identification of item], Ohio State University, College of Food, Agriculture and Environmental Sciences, Office of Development Annual Reports and Newsletters, RG 22.A.9, Ohio State University Archives, Ohio State University
Âmbito e conteúdo
The Ohio State University, College of Food, Agriculture and Environmental Sciences, Office of Development Annual Reports and Newsletters contain three annual reports published in 2009, 2010 and 2012, and newsletters from 2000.
Sistema de arranjo
Materials are arranged in the order received.
Condições de acesso e uso dos elementos
Condições de acesso
Materials in this collection are available for patron research, but may be used only in the University Archives Reading Room. Audiovisual materials may need a use copy produced before access is allowed. Some materials in this collection may be stored off-site, and are only available if requested 72 hours in advance of your visit. Contact the University Archives for more information.
Acesso físico
Physical facet note
Acesso técnico
Condiçoes de reprodução
Materials in this collection may be protected by copyright, and are made available for research and educational purposes. In general, the OSU Libraries do not own the copyright for materials from our collections and cannot grant copyright permissions for these materials. The user is responsible for making a final determination of copyright status. If copyright protection applies, permission must be obtained from the copyright holder to reuse, publish, or reproduce the work beyond the bounds of fair use or other exceptions to the law. Works in the public domain are not protected by copyright and do not require permission to use.
Idiomas do material
inglês
Escrita do material
Notas ao idioma e script
English
Instrumentos de descrição
Elementos de aquisição e avaliação
História custodial
Fonte imediata de aquisição
Accession Number UA.2010.0023; Accession Number UA.2011.0095; Accession Number UA.2013.0053: College of Food, Agricultural and Environmental Sciences, 2013
Informações de avaliação, seleção e eliminação
Ingressos adicionais
Elementos de materiais relacionados
Existência e localização de originais
Existência e localização de cópias
Material arquivístico relacionado
Separated archival materials
Material specific details
Descrições relacionadas
Elemento de notas
Biographical / Historical Note
The Ohio State University began offering courses in agriculture at its founding in 1870 and later established a College of Agriculture. In 1994, the College of Agriculture changed its name to the College of Food, Agricultural, and Environmental Sciences, to reflect its changing mission in the 21st century.
Notas especializadas
Identificador(es) alternativo(s)
Elemento de controle de descrição
Regras ou convenções
Describing Archives: A Content Standard
Fontes utilizadas
Nota do arquivista
Finding aid written by Karen Glenn, 2016 April
Nota do arquivista
Finding aid prepared by Karen Glenn