Elementos de identidad
Código de referencia
Name and location of unit
Nivel de descripción
Título
Fecha(s)
- 2000, 2009-2012 (Creación)
Extensión
0.08 Cubic feet
Container summary
(3) file folders
Dimensions
Nombre del productor
Historia administrativa
Área de contenido y estructura
Abstract
The Ohio State University began offering courses in agriculture at its founding in 1870 and later established a College of Agriculture. In 1994, the College of Agriculture became the College of Food, Agricultural, and Environmental Sciences. The Ohio State University, College of Food, Agriculture and Environmental Sciences, Office of Development Annual Reports and Newsletters contain three annual reports published in 2009, 2010 and 2012, and newsletters from 2000.
Preferred citation
[identification of item], Ohio State University, College of Food, Agriculture and Environmental Sciences, Office of Development Annual Reports and Newsletters, RG 22.A.9, Ohio State University Archives, Ohio State University
Alcance y contenido
The Ohio State University, College of Food, Agriculture and Environmental Sciences, Office of Development Annual Reports and Newsletters contain three annual reports published in 2009, 2010 and 2012, and newsletters from 2000.
Sistema de arreglo
Materials are arranged in the order received.
Condiciones de acceso y uso de los elementos
Condiciones de acceso
Materials in this collection are available for patron research, but may be used only in the University Archives Reading Room. Audiovisual materials may need a use copy produced before access is allowed. Some materials in this collection may be stored off-site, and are only available if requested 72 hours in advance of your visit. Contact the University Archives for more information.
Acceso físico
Physical facet note
Acceso técnico
Condiciones
Materials in this collection may be protected by copyright, and are made available for research and educational purposes. In general, the OSU Libraries do not own the copyright for materials from our collections and cannot grant copyright permissions for these materials. The user is responsible for making a final determination of copyright status. If copyright protection applies, permission must be obtained from the copyright holder to reuse, publish, or reproduce the work beyond the bounds of fair use or other exceptions to the law. Works in the public domain are not protected by copyright and do not require permission to use.
Idiomas del material
inglés
Escritura(s) de los documentos
Notas sobre las lenguas y escrituras
English
Instrumentos de descripción
Elementos de adquisición y valoración
Historial de custodia
Origen del ingreso
Accession Number UA.2010.0023; Accession Number UA.2011.0095; Accession Number UA.2013.0053: College of Food, Agricultural and Environmental Sciences, 2013
Valoración, selección y eliminación
Acumulaciones
Elementos de material relacionado
Existencia y localización de originales
Existencia y localización de copias
Unidades de descripción relacionadas.
Separated archival materials
Material specific details
Descripciones relacionadas
Elemento notas
Biographical / Historical Note
The Ohio State University began offering courses in agriculture at its founding in 1870 and later established a College of Agriculture. In 1994, the College of Agriculture changed its name to the College of Food, Agricultural, and Environmental Sciences, to reflect its changing mission in the 21st century.
Notas especializadas
Identificador/es alternativo(os)
Área de control de la descripción
Reglas o convenciones
Describing Archives: A Content Standard
Fuentes
Nota del archivista
Finding aid written by Karen Glenn, 2016 April
Nota del archivista
Finding aid prepared by Karen Glenn