The Chester W. Segers Oral History, dated 2001, contains audio recordings, notes, and transcripts of the interview between Segers and Brian Shoemaker and Diane Bellanger of the American Polar Society conducted on April 12, 2001. This interview was a part of a series of polar oral histories sponsored by the American Polar Society and Ohio State University's Byrd Polar Research Center Archival Program, with funding from the National Science Foundation. Major topics discussed include Segers' trip to Antarctica from 1956 to 1958 as a chef for Operation Deep Freeze, his memories of life in Antarctica, and a brief discussion of his time in the United States Navy.