The Science of Chocolate Flavor 2-3
The Science of Chocolate Flavor Speaker: Sheryl Barringer, Food Science and Technology, The Ohio State University February 3, 6:30 p.m. Gateway Film Center, South Campus Gateway 1550 N. High St. Parking available in the South Campus Gateway Parking Garage; $1 per hour Chocolate is a wonderfully complex flavor. The aroma of chocolate is determined by [...]
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